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All articles by Nancy Victor

  1. ACCC raises competition concerns over proposed Asahi-CUB deal

    The Australian Competition and Consumer Commission (ACCC) has raised competition concerns over Asahi Group Holdings’ proposed acquisition of Carlton &…
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    13 Dec
  2. Robinsons Brewery to acquire Individual Inns

    Robinsons Brewery has announced the acquisition of Individual Inns, which comprises six pubs, for an undisclosed sum. The six pubs, set…
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    6 Dec
  3. Jump Ship Brewing launches non-alcoholic beer Yardarm

    Scotland-based Jump Ship Brewing has launched Yardarm, a non-alcoholic beer, with the help of crowdfunding. With the support of  Royal…
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    5 Dec
  4. International grape and wine researcher exchange receives EU grant

    The European Union (EU) has awarded a grant to allow 39 grape and wine researchers to participate in an international…
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    5 Sep
  5. Fever-Tree launches bottled gin and tonics line in UK

    Fever-Tree has reportedly launched a bottled gin and tonics (G&T) range, marking its entry into the UK’s ready-to-drink (RTD) market….
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    20 May
  6. Millercoors to test two Arnie’s Spiked beverages

    MillerCoors announced that Arnold Palmer Spiked is set to test two beverages in select markets. Called Arnie’s Spiked Iced Tea…
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    20 May
  7. Eire Born Spirits Releases Proper No. Twelve Irish Whiskey in Australia

    Eire Born Spirits has launched Proper No. Twelve Irish Whiskey in Australia weeks after it was released in the UK….
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    15 Mar
  8. Ronnoco Coffee buys Beverage Solutions Group in US

    Ronnoco Coffee has acquired Beverage Solutions Group, a coffee equipment supplier in the US. Founded in 1997, Beverage Solutions Group…
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    13 Mar
  9. Pernod Ricard USA adds to The Glenlivet Winchester Collection

    Pernod Ricard USA has launched the third edition of The Glenlivet Winchester Collection, a series of rare 50-year-old single malt…
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    13 Mar
  10. Boston Marathon-inspired 26.2 Brew beer launched in US

    Boston Beer Company’s Marathon Brewing has launched 26.2 Brew, a beer that is brewed with Himalayan sea salt and coriander….
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    8 Mar
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