Nestlé’s Coffee-Mate has launched of its ready-to-drink cold brew coffee across the US.

The company claims that its cold brew coffee has been produced using an intensive brewing process and only all-natural ingredients, such as non-fat milk, cold brew coffee, cane sugar, heavy cream, natural flavourings and baking soda.

Additionally, the milk and cream used for producing the beverage are said to have been sourced from California cows that are not treated with the growth hormone recombinant bovine somatotropin (rBST).

Nestlé Ready-to-Drink Coffee Marketing manager Avantika Chakravorty said: “Cold brew consumption has risen 80% in the last year and we saw a great opportunity to expand our product portfolio into the ready-to-drink space to further meet consumer demands and lifestyles.

“We first introduced our cold brew coffee to the West Coast last year to great success and are looking forward to sharing it with consumers nationwide.

“Cold brew consumption has risen 80% in the last year and we saw a great opportunity to expand our product portfolio into the ready-to-drink space.”

“Increased consumer demand partnered with our all-natural ingredient list gives consumers the premium coffeehouse experience they can enjoy anywhere.”

The new cold brew will be available in two different flavours:  mocha and sweet cream.

The mocha flavoured offering also contains sea salt and cocoa.

Coffee-Mate natural bliss Cold Brew coffee will be available in 46oz multiple-serving carafe containers at retailers across the US.

Coffee-Mate natural bliss Caramel Iced Coffee is already available in the US.