Peet’s Coffee has launched a new beverage range, including Coconut Cold Brew Fog, Honey Black Tea Fog, Wildberry Hibiscus Tea Fog, Green Tea Tropical Tea Fog, and Matcha Tea Fog.

The Coconut Cold Brew Fog is a cold-brew coffee that is mixed with a hint of tropical coconut.

“A half-century of handcrafted credentials means that these cold brew and tea-based fog beverages are not only super smooth and refreshing but also visually appealing.”

Honey Black Tea Fog is a black tea with sweet honey and lemonade flavours, which are also featured in Matcha Tea Fog.

Wildberry Hibiscus Tea Fog adds a herbal infused berry flavour, while Green Tea Tropical Tea Fog combines tropical green tea with the honey and lemonade.

Peet’s Coffee beverage innovator Patrick Main said: “After last year’s success, Peet’s Coffee is excited to debut new offerings under the unique Fog umbrella that features simple, coffee and tea forward ingredients.

“A half-century of handcrafted credentials means that these cold brew and tea-based fog beverages are not only super smooth and refreshing but also visually appealing, with dreamy cascades that bring to mind the San Francisco Bay Area’s infamous fog.”

Peet’s claims that its new frothy beverages range are all handcrafted with simple ingredients and are under 200 calories.