The European Union (EU) has awarded a grant to allow 39 grape and wine researchers to participate in an international researcher exchange programme.
The Scotch Whisky Association (SWA) urges the UK government to end uncertainty in future trading conditions.
The UK government is investing in its first-ever gin distillery, which will use hydrogen from renewables to produce environmentally friendly gin.
The demand for New Zealand wine has increased significantly in the global market, according to the 2019 Annual Report released by New Zealand Winegrowers.
The Canadian government is set to spend C$1.75bn ($1.32bn) over eight years to assist dairy farmers facing competition as a result of free trade deals.
Wine has emerged as the UK’s favourite alcoholic tipple according, to a survey released by Wine Drinkers UK.
The UK Government has confirmed that it will ban the sale of energy drinks to children under 16 years old.
Researchers from De Montfort University Leicester (DMU), University of Sheffield, Innovate UK, and WET Group have found that by increasing the pH level of water helps to tackle obesity and...
The Australian Competition & Consumer Commission (ACCC) has said that the growth of the country’s wine industry will depend on reforms to improve competition for wine grapes.
Australian wine exports have increased by 4% in value to $2.86bn in the 12 months to June 2019, due to continued demand from China and the US.