Constellation to invest $900m to increase capacity of Mexican brewery
US-based Constellation Brands is investing $900m to expand the annual production capacity of its brewery in Ciudad Obregón, Sonora, Mexico.
US-based Constellation Brands is investing $900m to expand the annual production capacity of its brewery in Ciudad Obregón, Sonora, Mexico.
Biologists at The University of California, Berkeley (UC Berkeley) have discovered a new way to produce the flavours and aromas of hoppy beers without hops.
Nestlé has expanded its Azera coffee range in the UK and Ireland to include a new variant that is packaged in a nitrogen-infused can.
Belgian transnational beverage and brewing company Anheuser-Busch InBev (AB InBev) has announced new sustainability targets for 2025.
US-based Truly Spiked & Sparkling has launched Truly Wild Berry, a clean spiked sparkling water with only 100 calories, one gram of sugar and gluten-free.
DG Yuengling & Son is adding Golden Pilsner to its beer lineup.
Northern Ireland-based Rademon Estate Distillery has completed the expansion at its County Down-based distillery with the installation of two new copper stills in order to triple its production capacity.
Royal Cup Coffee & Tea (Royal Cup) is set to launch a new line of shelf-stable, ready-to-drink (RTD) cold brew coffees for the US market.
Matchaah has released a new range of carbonated matcha teas flavoured with fruit called SoMatchaah, which it claims is the first line of its kind in the US drinks market.
UK-based Hoxton Gin is expanding its product portfolio by launching a new pink-coloured gin variety, called Hoxton Pink.